Kodi galu angadye safironi?

Zamkati

• Safironi zakudya zopangidwa
• Ubwino wa Safironi pa Agalu
• m'mimba katundu
• Katundu wa Anticancer
• Antioxidant katundu
• Zotsutsa-zotupa
• Katundu Wotsutsa-Glycemic
• Ubwino ndikugwiritsa ntchito turmeric kwa agalu
• Mpweya
• Kupweteka m'mimba, gastroenteritis ndi kutsegula m'mimba
• mafuta chiwindi
• Mavuto am'magazi
• Oyenera agalu omwe ali ndi matenda ashuga
• Akulimbikitsidwa kutumizira turmeric kwa ana agalu
• Kodi galu angadye curry?

O turmeric kapena turmeric ndi chomera chobadwira ku India chomwe chili ndi muzu wofanana kwambiri ndi ginger wooneka bwino komanso wonunkhira, koma wokhala ndi utoto wolimba kwambiri wa lalanje. Ngakhale ziwalo zake zonse zimagwiritsidwa ntchito pochizira komanso kuphikira, zomwe zimagwiritsidwa ntchito kwambiri ndizomwe zimayambitsa ufa.

Ndizofala kwambiri kupeza zokometsera izi m'maphikidwe athu ophikira ndi chithandizo chachilengedwe, komabe, kodi mumadziwa kuti zitha kupindulitsanso chiweto chathu? Munkhani ya PeritoAnimal, tikulankhula za zomwe zimakonda kwambiri ndikugwiritsa ntchito ndikuyankha funso "kodi galu angadye turmeric?". Ndikupitiliza kuwerenga ndikupeza zidziwitso zonse zazokometsera izi m'zakudya za agalu!

Safironi zakudya zopangidwa

Musanatchule zigawo zosiyanasiyana za muzu wotchukawu, ndikofunikira kuzindikira kuti agalu amatha kudya safironi. Komabe, monga zopangira zina monga yisiti wa brewer kapena mafuta a salmon, chinsinsi chakuchita bwino ndi kuchuluka komanso pafupipafupi. Izi zati, tikuwonetsa pansipa zakudya zopangidwa ndi magalamu 100 a turmeric, malinga ndi United States Department of Agriculture (USDA):

• Mphamvu: makilogalamu 312
• Mapuloteni: 9.68 g
• Mafuta: 3.25 g
• Zakudya: 67.14 g
• CHIKWANGWANI: 22.7 g
• Madzi: 12.85 g
• Mavitamini B Onse: 1,685 mg
• Vitamini C: 0.7 mg
• Vitamini K: 0.134 mg
• Vitamini E: 4.43 mg
• Magnesium: 208 mg
• Chitsulo: 55 mg
• Phosphorus: 299 mg
• Kashiamu: 168 mg
• Potaziyamu: 2.08 g
• Sodium: 27 mg
• Nthaka: 4.5 mg

Ubwino wa Safironi pa Agalu

Tsopano popeza tikudziwa agalu angadye turmeric ndi kuchuluka kwa chilichonse mwazinthu zake, tiyeni tiwunikenso mawonekedwe ake odziwika bwino, pochiza ndikupewa mavuto agalu.

m'mimba katundu

Turmeric imawerengedwa kuti ndi imodzi mwazomera zopangira carminative, chifukwa chake ili ndi mphamvu yogaya chakudya yomwe konderani mayendedwe amimbwa agalu, Zimathandizira kupanga madzi am'mimba ndikuthandizira kuthetsa mavuto am'mimba. Momwemonso, amapindulira ndulu polimbikitsa kutuluka kwa ndulu ndikukhala ngati woteteza chiwindi. Ngati sizinali zokwanira, mphamvu za m'mimba za safironi sizimathera pano, monga zonunkhira izi kumawonjezera kupanga maantibiotiki, zomwe zimapangitsa kusintha kwa maluwa am'mimba agalu.

Katundu wa Anticancer

Ngakhale padakali kafukufuku wokhudzana ndi khansa yamtundu wa turmeric, maphunziro monga omwe amachitika ndi American Association for Research on Cancer, Pharmacodynamic ndi Pharmacokinetic Study of Oral Curcuma Tingafinye mwa Odwala Ndi Colorectal Cancerr kapena kafukufuku wina wopangidwa ndi Amala Cancer Research Center, Ntchito ya anticancer yamphamvu yam'madzi, zinaonedwa kuti chomera ichi itha kusintha mawonekedwe azachipatala a odwala ndi mitundu ina ya khansa. Komabe, monga tidanenera, zotsatira zake sizikuwoneka ngati zosakwanira ndipo sikutheka kutsimikizira kuti turmeric imalepheretsa kapena kuthandizira kukula kwa khansa, kokha kuti imathandizira matenda a wodwalayo.

Kafukufuku wambiri omwe adachitika mpaka pano atsimikiza kuti mphamvu ya turmeric imakulitsidwa mwa odwala khansa ya m'matumbo ndi m'mimba, apezanso zotsatira zabwino kwa odwala omwe ali ndi khansa ya m'mapapo, kapamba ndi chiwindi, mwa ena. Katundu wotsutsana ndi khansa amawonetsedwanso agalu, chifukwa chake amatha kuthandiza kuchepetsa mwayi wokhala ndi zotupa kapena kuchepetsa zisonyezo za khansa agalu.

Antioxidant katundu

Kulemera kwa mchere ndi mavitamini a Turmeric kumapangitsa kukhala antioxidant wamphamvu. Makamaka ngati timadyetsa galu pamaziko a chakudya, kusowa kwa zinthu zomwe zimapindulitsa thanzi kuyenera kuphimbidwa ndi kudya mavitamini, monga turmeric. Kotero chomeracho chimatha onjezerani thupi la galu ndi kupewa selo makutidwe ndi okosijeni.

Zotsutsa-zotupa

Chifukwa cha anti-yotupa ya turmeric, zonunkhira izi zikugwiritsidwa ntchito kwambiri pakupanga zowonjezera zowonjezera zachilengedwe zomwe zimagwiritsidwa ntchito kuthana ndi mavuto agalu, akavalo ndi nyama zina. Chifukwa chake, kudzera pakumwa mwachindunji kwa mizu ya ufa, ndizotheka kuchepetsa zizindikilo za matenda osiyanasiyana okhudzana ndi mafupa ndikulimbikitsa kupewa.

Katundu Wotsutsa-Glycemic

Kuphatikiza pa zonse zomwe zili pamwambazi, safironi amathanso Limbikitsani kapamba kugwira ntchito, chiwalo chomwe chimatulutsa insulini. Mwanjira imeneyi, condiment iyi imathandizira kuchepetsa kuchuluka kwa insulin, triglycerides ndi shuga wamagazi, kuphatikiza pakulimbitsa chitetezo cha galu.

Ubwino ndikugwiritsa ntchito turmeric kwa agalu

Katundu wa turmeric wa agalu omwe atchulidwa pamwambapa amatanthauzira maubwino angapo omwe amatilola kugwiritsa ntchito chomera ichi kuthana ndi mavuto awa:

Mpweya

Monga chomera champhamvu chokhala ndi mphamvu yogaya chakudya, turmeric ndiyabwino mankhwala ndi kupewa flatulence komanso gasi wochuluka wa agalu, chifukwa chomwe chimayambitsa mavutowa ndi kusakwanira kwa zakudya, kusowa kwa kutafuna kapena kusagaya bwino. Pomwe mpweya umapangidwa ndikupezeka kwa matenda ena kapena kukula kwa chakudya, ndikofunikira kupita kuchipatala kuti mutsatire chithandizo chabwino kwambiri.

Kupweteka m'mimba, gastroenteritis ndi kutsegula m'mimba

Kuphatikiza apo, chifukwa cham'mimba, turmeric ndi njira yabwino kwambiri yothanirana ndi mavuto am'mimba monga kukokana, gastritis, gastroenteritis, kutentha pa chifuwa, kutsegula m'mimba ndi kusanza, makamaka.

mafuta chiwindi

Monga tafotokozera, safironi ndi woteteza Zachilengedwe a chiwindiChifukwa chake, ndizothandiza kwambiri pochiza chiwindi chamafuta mu agalu ndi mavuto ena okhudzana ndi chiwalo ichi, nthawi zonse kutsatira malangizo a veterinarian. Momwemonso, chifukwa cha antioxidant yake, ndiyofunikiranso kukonza kwa impso.

Mavuto am'magazi

Chifukwa cha zotsutsana ndi zotupa, agalu amatha kutenga turmeric ya kuthetsa zizindikiro za nyamakazi, nyamakazi, nyamakazi ndipo, kawirikawiri, vuto lililonse lachilengedwe. Zachidziwikire, monga m'matenda onse, turmeric sayenera kulowetsa m'malo mwa chithandizo chamankhwala chofunikira, koma m'malo mwake chithandizira chomwe chimalimbikitsa matenda azinyama.

Oyenera agalu omwe ali ndi matenda ashuga

Chifukwa cha kapangidwe kake ka zakudya, antiglycemic and anti-inflammatory properties, turmeric imathandizira kuchiza ndikupewa matenda ashuga agalu. Chifukwa cha kuthekera kwanu kutero onetsetsani kuchuluka kwa magazi m'magazi ndi kulimbikitsa ntchito ya kapamba, ndizotheka kuchepetsa mwayi wokhala ndi insulin kukana.

Akulimbikitsidwa kutumizira turmeric kwa ana agalu

Kutengera momwe tikufunira kugwiritsa ntchito safironi, ndalama zomwe zingalimbikitsidwe zimatha kusiyanasiyana. Chifukwa chake, ngati tikufuna kugwiritsa ntchito chomera ichi popewa kukula kwa zovuta ndi zovuta zathanzi zomwe zatchulidwa pamwambapa, titha kuzigwiritsa ntchito ngati condiment yogwiritsira ntchito maphikidwe opangira, osapitirira 60 mg patsiku. Ngati galu satsata zakudya zopangidwa kunyumba, sizoyenera kukonkha turmeric pazakudya zokonzekera.

Kumbali inayi, ngati tikufuna kupatsa galu turmeric kuti athetse mavuto am'mimba, titha kupereka 2 mpaka 3 magalamu patsiku, nthawi zonse ndikuvomerezedwa ndi veterinarian komanso munthawi yomwe katswiriyo wakhazikitsa. Pazovuta zamagulu, agalu omwe amalimbikitsidwa tsiku lililonse ndi 1 gramu yayikulu.

Zambiri zomwe zikuwonetsedwa zimapangidwira agalu agalu akulu (25-35 kg), chifukwa chake ayenera kusinthidwa ndi kukula kwa nyama.

Kodi galu angadye curry?

Tsopano popeza tikudziwa izi agalu amatha kudya safironi ndipo mulingo wake ndi uti pamilandu iliyonse, tilingalira ngati angathenso kudya curry, chifukwa chimodzi mwa zonunkhira zomwe zimapanga ndi chimodzimodzi chomwe timakumana nacho munkhaniyi, safironi. Popeza pali maphikidwe osiyanasiyana a curry, zosakaniza zomwe mungapeze, ndi izi:

• Safironi
• Coriander
• Chitowe
• Fenugreek
• Ginger
• tsabola wamtali
• Tsabola wakuda
• mbewu za mpiru

Ngakhale zosakaniza zake padera ndizokometsera zabwino zophikira agalu athu, chowonadi ndichakuti zonse pamodzi, monga curry, osavomerezeka. Izi zimachitika makamaka chifukwa cha zinthu zomwe zimayambitsa zokometsera zomwe zimatha kuyambitsa chimbudzi komanso khalani ndi mavuto am'mimba m'nyama, monga kutsegula m'mimba kapena kusanza. Chifukwa chake, timaliza kuti agalu sayenera kudya curry. Ngati mukufuna kununkhira chakudya cha anzanu aubweya, ndibwino kuti musankhe zomwe zimawapindulitsa payekhapayekha, kapena kungogwiritsa ntchito mafuta azitona.