Zamkati
- Nyerere kunyumba
- momwe mungawopsyezere nyerere
- 1. Kuyeretsa kwakukulu
- 2. ndimu
- 3. Choko
- 4. Vinyo woŵaŵa
- 5. Vaselini
- 6. Mafuta a Peppermint
- 7. Garlic
- 8. Tsekani zolowera
- 9. Sinamoni
- 10. Clove
- Momwe mungapewere nyerere zazomera
- 1. Lavenda
- 2. Masamba a lalanje
- 3. Nkhaka ndi zipatso
- 4. Phulusa la Fodya
- 5. Tetezani mitengo
Nyerere ndizotchuka chifukwa zimakhala m'midzi yopangidwa ndi anthu mamiliyoni ambiri. Ogwira ntchito molimbika, amanyamula chakudya kupita nawo kuchivumbi kuti dera lawo likhale ndi moyo. Komabe, tizilombo tating'onoting'ono titha kukhala vuto tikayamba kulandira chakudya mnyumba mwanu.
Mukufuna kudziwa momwe mungachitire mantha nyerere? Chotsatira, tikudziwitsani njira zingapo zopangira kuti ziwopsyeze m'nyumba mwanu popanda chifukwa chowapha kapena kugwiritsa ntchito zinthu zoopsa kwa inu ndi banja lanu.
Nyerere kunyumba
Ndisanakuwonetseni mankhwala osiyanasiyana apanyumba omwe alipo kuti awopsyeze nyerere, muyenera kudziwa bwanji adalowerera mnyumba mwako mwadzidzidzi. Tizilomboti timakhala m'zimbudzi zomwe zimakumba ndikumanga padziko lapansi, motero nyerere sizili m'nyumba mwako chifukwa zimakhala momwemo, koma chifukwa china chake chikuwakopa. Izi nthawi zambiri zimakhala chakudyacho.
Ndizomwezo, nyerere zazindikira kuti ndizosavuta kupeza chakudya mnyumba mwanu, ndipo izi zimawathandiza kuti aziberekana mwachangu. Chifukwa chiyani?
- Nthawi zambiri mumasiya chakudya poyera;
- Pali zinyenyeswazi ndi nyenyeswa za chakudya zomwazika pansi ndi malo a khitchini yanu;
- Simutaya zinyalala moyenera, matumba ndi zipini zomwe mumagwiritsa ntchito zathyoledwa kapena zauve. Muli ndi mitengo yazipatso m'munda mwanu;
- Nthaka yatsanulira zotsalira zamadzi zomwe zamamatira kumtunda.
Mwachidule, kusowa ukhondo ndizomwe zimakopa nyerere kunyumba. Kwa iwo izi zikuyimira mwayi wopeza zinyenyeswazi za chakudya.
momwe mungawopsyezere nyerere
Pansipa, tikukupatsani njira zosiyanasiyana zakunyumba zopangidwira dabwitsa nyerere popanda kuzipha. Kuphatikiza apo, mayankho awa sadzaikanso ana am'banjali ndi ziweto zawo pachiwopsezo.
1. Kuyeretsa kwakukulu
Chinthu choyamba kuchita ndikutsuka mnyumba moyenera kuti muchotse zinyalala ndi zinthu zina zomwe zimakopa tizilombo timeneti. Mpofunika sungani nyumba yonse, akuwunika kwambiri poyeretsa kuseri kwa mipando, zida zamagetsi ndi ngodya. Zidzakhalanso zovuta. yeretsani pansi mpaka zotsalira zilizonse zomamatira zichotsedwa. Kenako pukutani ndi viniga wosungunuka ndi madzi kuti uume.
Musaiwale kusunga chakudya chanu zotengera zopanda mpweya, osasiya chakudya panja, ngakhale zipatso, kuyeretsa kapena kusinthanitsa (kutengera mlandu) zidebe zomwe amagwiritsira ntchito kutaya zinyalala. Komanso onetsetsani kuti matumba omwe amagwiritsidwa ntchito pazinthu izi amatseka bwino.
2. ndimu
Ndimu ndi mnzake wina wabwino pankhani yoteteza nyerere, chifukwa fungo lanu lamphamvu limawachotsa. Chomwe muyenera kuchita ndikufinya msuzi mwa mandimu 5 ndikusakanikirana ndi kapu yamadzi. Kenako ikani kusakaniza mu botolo la kutsitsi ndikupopera kukhitchini ndi malo omwe nyerere zimagwiritsa ntchito kulowa mnyumba yanu.
3. Choko
Chodabwitsa, choko wamba ndi njira yothandiza kuti tizilombo tisachoke. Momwe mungagwiritsire ntchito? Ingodziwa komwe nyerere zikulowera mnyumbamo; ngati mumvetsera, mudzawona kuti amakonda kutsatira njira yomweyo. Mukadziwa malowa, jambulani mizere yolimba ndi choko kuzungulira gawo. Fungo, ngakhale silikudziwika kwa inu, lidzawasokoneza akafuna kulumikizana kuti alowe mnyumbayo. Musaiwale kulimbikitsa mizere pakatha masiku angapo.
4. Vinyo woŵaŵa
Viniga watsimikizira kukhala njira yabwino yolimbana ndi tizirombo tambiri tanyumba, ndipo nyerere zili pakati pawo. Sakanizani magawo atatu a viniga ndi madzi awiri ndikugwiritsa ntchito yankho ili yeretsani pansi, malo okhitchini komanso kupopera malo omwe nyerere zimalowa.
5. Vaselini
Vaseline akhoza kukuthandizani pewani nyerere kuti zisakwere m'mitsuko komwe mumasunga chakudya, mwachitsanzo, mbale ya shuga kapena mphika wa uchi. Zoyenera kuchita? Ingoyikani Vaselina pang'ono kuchokera pansi pa beseni mpaka theka lake. Mapangidwe otererawa amalepheretsa nyerere kupeza zomwe zili mkatimo.
6. Mafuta a Peppermint
Peppermint ndichinthu china chofala chazithandizo zanyumba zoopseza nyama zosafunikira, ndipo ndichifukwa chake fungo lokoma. Ngati mukufuna kuthana ndi nyerere, zilowerereni mipira ya thonje m'mafuta a peppermint ndikuyiyika muzotengera zopanda malo m'malo ovuta. Kumbukirani kukonzanso mafutawo pomwe simumatha kununkhiza.
7. Garlic
Garlic ndi chinthu chofala kukhitchini, chifukwa chake simudzakhala ndi vuto kugwiritsa ntchito njira yokometsera nyerere. Peel ndikupera ma adyo awiri, sakanizani phala ndi madzi ndikugwedeza bwino. Kenako ikani chisakanizocho mu botolo la utsi ndikupopera kukhitchini ndi mabowo kumene nyerere zimalowa mnyumba. Fungo lamphamvu la adyo lidzawathamangitsa.
8. Tsekani zolowera
Nyerere ndizochepa kwambiri kotero kuti ndizosavuta kuti iwo alowe kudzera mu mng'alu uliwonse. Ngati mukufuna kuwathamangitsa m'nyumba mwanu, muyenera kuwaletsa kuti asalowe, choncho zotseka pafupi ndi njira yothandizirana yoopseza nyerere kuchokera kwa ena omwe tawadziwitsa.
Ndi kuleza mtima kwakukulu, onani momwe zingathere khoma ndi mipata yapansi panjira yomwe nyerere zimakonda kuyenda. Mukapezeka, tsekani mabowo ndi spackle, simenti, pulasitala kapena zinthu zina zoyenera. Ngati ndi kotheka, musazengereze kulumikizana ndi akatswiri kuti achite ntchitoyi.
9. Sinamoni
Izi zonunkhira zikuthandizani kuthana ndi nyerere. Muyenera kupeza sinamoni wothira, ndikuwaza pamakomo ndi mawindo. Tikulimbikitsanso kujambula mzere wozungulira nyumba kuti tizilombo tisachoke. Komanso, izi zidzakuthandizani kununkhiritsa nyumbayo.
10. Clove
Ngati mukuganiza momwe mungatetezere nyerere mnyumba mwanu, ma clove ndi njira yabwino kwambiri. Monga momwe zidalili m'mbuyomu, ndikofunikira kuwaza m'malo osiyanasiyana mnyumbamo. Akaphatikizidwa ndi sinamoni, imakhala yothandiza kwambiri.
Momwe mungapewere nyerere zazomera
Munda wanyumba yanu ukhozanso kukhala nyumba ya nyerere, chifukwa chake ndibwino kugwiritsa ntchito njira zosiyanasiyana zakunyumba kuwopseza nyerere popanda kuzipha. Samalani ndi izi:
1. Lavenda
Zomera za lavenda zimapereka fungo labwino izi zidzakhala zabwino kumunda wanu, koma zikuthandizaninso kuti muwopsyeze nyerere. Muyenera kubzala mbewu zingapo za lavenda, ndipo agwira ntchito yonseyo. Musaiwale kuwathirira nthawi zambiri chifukwa izi zimathandizira kukulitsa kununkhira.
2. Masamba a lalanje
Masamba a lalanje amalimbikitsidwa kukonzekera feteleza wopangira kwa mbewu zanu, koma zanu fungo la zipatso zimathandizanso kuopseza nyerere m'munda mwanu. Ingosakanizani mankhusu ndi dziko lapansi, koma kumbukirani kuti musawaike m'manda mozama kuti agwire ntchito.
3. Nkhaka ndi zipatso
Kusakaniza masamba a nkhaka ndi zipatso za zipatso monga mandimu, lalanje ndi tangerine zimathandiza kulimbana ndi bowa zomwe nyerere zimadyetsa. Chifukwa cha izi, mutha kuchepetsa mwayi wawo wazakudya, ndipo atha kusankha kupita kukakhala kwina. Ingosakanizani khungwa lanu m'munda wanu ndikudikirira kuti ligwire ntchito. Kuphatikiza apo, imagwiranso ntchito ngati feteleza wachilengedwe.
4. Phulusa la Fodya
Fungo la fodya, ngakhalenso phulusa lake, ndilo zosasangalatsa kwambiri kwa nyerere. Ngati alanda mbeu zanu kapena mitengo yanu, perekani phulusa mozungulira malo anu kuti muwachotse.
5. Tetezani mitengo
Mitengo m'munda mwachilengedwe imakopa nyerere, chifukwa zimayimira chakudya chabwino kwa iwo, kuwonjezera pokhala malo omwe angapeze zinthu zomwe zimakulitsa nyerere, monga masamba owuma ndi nthambi. Mukawona kuti nyerere zikuyenda m'mitengo yanu, pakani thunthu ndi mphira ndi mafuta amchere. Kuphatikizaku sikuwononga mtengo, koma kumasunga nyerere.
Ngati muli ndi mavuto ndi tizilombo tina kunyumba, tikulimbikitsanso kuti tiwerenge zolemba za momwe mungawopsyezere mphemvu ndi mayankho osavulaza a ziweto ndi anthu.
