Zakudya za amphaka onenepa kwambiri

Mlembi: Peter Berry
Tsiku La Chilengedwe: 17 Kulayi 2021
Sinthani Tsiku: 14 Novembala 2024
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Zamkati

Perekani zakudya zinazake kwa mphaka yemwe akudwala kunenepa kwambiri ndikofunikira kuti azitha kutsika moyenera ndikukhala ndi kulemera kokwanira malinga ndi malamulo ake. Monga momwe mungadziwire, kunenepa kwambiri kumawoneka ngati matenda ena ndikuchepetsa moyo wanu wapakati, chifukwa chake ndikofunikira kuchitapo kanthu posachedwa.

Munkhaniyi ndi PeritoAnimal tidzakusonyezani a chakudya kwa amphaka onenepa kwambiri zomwe mungachite kunyumba, komanso upangiri pakudya ndi zina zomwe zingathandize khate lanu kuti lipezenso mawonekedwe ake abwino. Pemphani kuti mupeze zonse zomwe mukufuna kuti mphaka wanu asiye kuvuta kwambiri.


Kuopsa kwa Kunenepa Kwambiri kwa Feline

Kunenepa kwambiri kwa amphaka kumakhudza thanzi lawo. THE shuga ndi matenda oopsa ndi matenda akulu omwe amafanana kwambiri ndi kunenepa kwambiri. Popeza izi, muyenera kutenga njira zingapo kuti muyambe kuletsa kukula kwa mphaka wathu, ndikuchepetsa thupi ndi zakudya.

Chinthu choyamba kuchita ndikusiya chidebe chakudya cha mphaka kwakanthawi. Pambuyo panthawiyi, muyenera kuchotsa chakudya cha mphaka, kuti azindikire kuti chakudyacho chimapezeka panthawiyo. Ndibwino kuti mumuzolowere kuchita Zakudya 3 kapena 4 patsiku.

Njira yabwino yokhathamiritsa mphaka, ndikuchepetsa kuchepa kwa chakudya chake, ndikulowetsa theka la ola musanatumikire. Chakudyacho chimayamwa madzi, kutupa ndi kunenepa, ndikupangitsa kuti izikhala yokhathamira komanso kuti zizikhala zonunkhiritsa.


Chitani masewera olimbitsa thupi ka mphaka wonenepa kwambiri

Kulimbikitsa mphaka wathu kuchita masewera olimbitsa thupi, tiyenera kugwiritsa ntchito malingaliro. Choyamba, tiyenera kupeza kapena kupanga zoseweretsa zomwe mphaka wathu amatha "kusaka". Koma popita nthawi, ndipo mutasaka mbewa yabodza kasanu konse, chidwi chanu chimatha. Ndipamene muyenera kugwiritsa ntchito chidole china, ndodo yophera mphaka. Ingolumikizani chidole china pachingwe ndikupangitsa kuti atenge chidole chija. Choseweretsa chatsopanochi nthawi yomweyo chimadzutsa mphaka chibadwa chawo chakusaka ndipo iyesa kugwira chidolechi mwa kuthamanga ndi kudumpha. Mphindi zisanu kapena khumi patsiku kuyeserera masewerawa ndikusaka mphaka wanu kuchita masewera olimbitsa thupi.


Kuphatikiza apo, mutha kuwona masewera olimbitsa thupi amphaka onenepa omwe tili nawo m'nkhaniyi.

nenani kusungulumwa

Chimodzi mwazomwe zimayambitsa zomwe zimayambitsa a kudya kwambiri pa mphaka wako kusungulumwa. Kusewera naye nthawi yayitali kuposa masiku onse ndibwino kuthana ndi izi, koma ngati mulibe nthawi, yankho labwino ndikutenga mwana wagalu kuti asamacheze naye.

Poyamba masewera awo angawoneke ngati owopsa, ndipo kwa masiku angapo ndizotheka kuti katsamba koyamba kukhumudwitsidwa ndikukhumudwitsidwa ndikupezeka kwa chiweto china. Koma mwana wagalu, ndi chidwi chake chosewera komanso chithumwa chake chachilengedwe, azitha kuvomerezedwa ndipo posachedwa azisewera wina ndi mnzake. Sikwachilendo kuwona amphaka onenepa akukhala limodzi, chifukwa chake kulandira mphaka wina kungakhale yankho labwino kwambiri.

Zakudya zochepa

Pali mitundu ingapo ya chakudya chochepa cha kalori kwa amphaka onenepa kwambiri. Zakudya zazing'onozi ndizothandiza, koma siziyenera kuperekedwa kwa nthawi yayitali chifukwa zilibe omega element ndi khungu lanu la khungu ndi ubweya zomwe zitha kuvutika.

Komanso, mtundu uliwonse wa zakudya uyenera kukhala kuyang'aniridwa ndi veterinarian kutengera mtundu wa mphaka, zaka ndi momwe zimakhalira (ngati sizilowetsedwa, mwachitsanzo). Izi ndichifukwa choti thupi la mphaka ndilolimba kuposa la munthu kapena canine, ndipo chiwindi chake chimatenga nthawi yayitali kupangiratu poizoni. Kutsika kwadzidzidzi kwama calories kungayambitse hepatic lipidosis.

zakudya zopangidwa ndi thanzi

Chimodzi Chinsinsi chopangira tokha itha kusinthidwa ndi chakudya chouma kapena chonyowa chofotokozedwa ndi veterinarian. Kapangidwe kake kuyenera kuwonetsedwa ndi veterinarian ndipo ayenera kuchita zosiyana zomwe akufuna.

Zosakaniza:

  • 500 g wa dzungu
  • 2 kaloti
  • 100 g nandolo
  • Mazira awiri
  • 100 g wa chiwindi cha ng'ombe
  • 100 g wa chiwindi cha nkhuku
  • 200 g wa nyama yang'ombe yamphongo kapena nkhuku

Kukonzekera:

  1. Wiritsani sikwashi, kaloti, nandolo ndi mazira osambitsidwa bwino pamodzi.
  2. Dutsani pang'ono pang'ono ziweto za ng'ombe ndi zosatulutsidwa kudzera pa skillet wopanda ndodo.
  3. Dulani sikwashi, kaloti ndi mazira osungunuka mzidutswa tating'ono, ndikuyika zonse mu chidebe. Onjezani nandolo yophika.
  4. Dulani ziweto ndi nkhuku mutizidutswa tating'ono, kuwonjezera pa chidebecho.
  5. Onjezerani nyama yosungunuka, yaiwisi kapena yosakhwima mu skillet yopanda ndodo, mchidebecho ndikuthira zosakaniza zonse bwino. Mukakanda mwangwiro, gawani chisakanizocho mu magawo a nyama yayikulu ndikukulunga mpira uliwonse mufilimu. Sungani mufiriji ndikupatsani mphaka mpira kawiri pa sabata mutasungunuka.

Kusakaniza kumatha kupindulitsidwa powonjezera chitini cha tuna wachilengedwe (wopanda mafuta kapena mchere). Mwanjira imeneyi, omega 3 ipezekanso pazakudya za paka. Pang'ono ndi pang'ono, ziweto zamphongo ndi nkhuku zimakhala ndi taurine, chinthu chofunikira kwambiri pa thanzi la paka.

Nkhaniyi ndi yongofuna kudziwa zambiri, ku PeritoAnimal.com.br sitingathe kupereka chithandizo chamankhwala kapena mtundu uliwonse wa matenda. Tikukulangizani kuti mupite ndi chiweto chanu kuchipatala ngati chili ndi vuto lililonse.