Zamkati
Nthawi yakwana yopanga zakudya zopangira galu wathu, tiyenera kudziwa kuti tikufuna a kuyang'anira ziweto ndi zina zowonjezera zomwe zimapewa kuperewera kwa zakudya. Ndikofunika kwambiri kumvetsetsa kuti sitingachite popanda zowonjezera pazakudya, chifukwa ngati titasankha zakudya zopanga tokha popanda chowonjezera chilichonse, titha kuyika thanzi la galu pachiwopsezo.
Mu PeritoAnimal, tikufotokozera zomwe zingatheke zowonjezera galu. Pezani momwe mungawonjezere zowonjezera izi pazakudya zanu, momwe muyenera kuzitengera kangati, ndi zomwe ndizofunikira kwambiri.
Mafuta
Pankhani ya agalu omwe amadya maphikidwe apakhomo, tiyenera kuwona mafuta ngati imodzi mwazidutswa za zakudya zawo. Mafuta ndi gwero lofunikira kwambiri la mafuta acids monga omega 3 ndi 6, DHA ndi EPA, zomwe zimapereka mphamvu zofunikira pochita ntchito zofunika. Kuphatikiza apo, mafutawa amakongoletsa tsitsi ndi khungu ndikuthandizira kuthira mafupa.
Pali mitundu yosiyanasiyana ya omega 3 ya agalu, monga soya. Mosiyana ndi omega 3, omega 6 ndi mafuta ofunikira ndipo chifukwa chake amayenera kupezeka pazakudya.
Pali njira zingapo. Izi ndi zina mwanjira zabwino kwambiri pankhani yothandizira zakudya:
- mafuta a mpendadzuwa kapena mafuta a chimanga: ngakhale chofala kwambiri ndikupereka mafuta a azitona, mpendadzuwa ndi mafuta a chimanga ali olemera mu omega 6, chopatsa thanzi chofunikira kwa galu ndipo sichiyenera kusowa chakudya chake.
- Mafuta a nsomba: Amadziwika bwino ngati mafuta a salmon, komanso amapezekanso ku sardines, mwachitsanzo. Mafutawa amakhalanso omega 6. Samalani kuti musasokoneze ndi mafuta a chiwindi cha cod. Nthawi zambiri amagulitsidwa mumitsuko kapena m'mabotolo okhala ndi zotayika kuti zisawonongeke. Perekani chakudya chimodzi patsiku (gawani kuchuluka kwa nthawi yomwe galu wanu amadya). Mukawona kanema wonyezimira pampando wanu, muyenera kuchepetsa mlingoyo nthawi yomweyo.
- mafuta azitona namwali: Mafuta a azitona amatha kugwiritsidwa ntchito m'malo mwa mafuta am'mbuyomu. Ngakhale alibe michere yambiri, imathandiza kwambiri pakudzimbidwa ndipo imathandizira thanzi pakhungu.
maantibiotiki
Maantibiotiki agalu ndi zinthu zopangidwa zomwe zimakhala ndi mabakiteriya opindulitsa omwe amapezeka kale m'matumbo a galu. Sitiyenera kusokoneza ndi ma prebiotic, omwe ali oyenera agalu omwe ali ndi anasintha zomera m'mimba (nthawi zambiri ana agalu omwe amadya zokha zopangira zokha).
Titha kupeza maantibiotiki mu kefir kapena yoghurt wachilengedwe. Nthawi zonse muyenera kusankha zosankha za bio, wopanda shuga komanso wopanda zoteteza, zoyera momwe zingathere. Timalimbikitsa supuni pa makilogalamu 20 aliwonse olemera agalu, kawiri pa sabata, osakanikirana ndi chakudya chake.
Mphepo yamkuntho
Kutentha, kapena turmeric, ndi chimodzi mwa zonunkhira amagwiritsidwa ntchito kwambiri ndikulimbikitsidwa. Ili ndi zotsutsana ndi zotupa, antioxidant ndi anticancer kwa agalu komanso anthu.
Malinga ndi kafukufukuyu Canine Performance Nutrition, lofalitsidwa mu 2014 ku Florida Veterinary University's Today's Veterinary Practice, kugwiritsa ntchito turmeric kumathandiza kupewa khansa ya prostate agalu. Amagwiritsidwanso ntchito ngati mankhwala othandizira nyamakazi.
Monga ndi zowonjezera zonse, sitiyenera kuzunza kapena kugwiritsira ntchito turmeric tsiku lililonse. Kusamala kumayambira pachakudya chofunikira komanso champhamvu. Chofunikira ndikuti kuwonjezera pang'ono supuni ya turmeric m'maphikidwe opangira.
Zosakaniza zina titha kugwiritsa ntchito
Kuti mutsirize mndandanda wazowonjezera zachilengedwe za agalu, takusankhirani zina zowonjezera zomwe ndizopindulitsa kwambiri:
- Ginger: Amagwiritsidwa ntchito kwambiri pochiza mavuto am'magazi monga kusanza, koma amagwiritsidwanso ntchito kuthandiza ana agalu omwe akufuna kusanza ndipo sangathe, ndiye kuti, omwe amachitidwa nseru. Ndi woteteza m'mimba wabwino. Ngati galu wanu ali ndi ululu wowonekera m'mimba, tikulimbikitsidwa kuti mukonzekere kena kake ndi muzuwu. Zimagwiranso ntchito panthenda, chifukwa chake ndibwino kuti muphatikizepo zakudya za nyama zopanda kapamba. Ndi njira yosavuta komanso yotsika mtengo.
- Oregano: Simawonjezera kukoma kwakeko pachakudya koma ndi mankhwala oletsa kuyamwa. Pachifukwa ichi, tikulimbikitsidwa ngati chakudya chowonjezera cha ana agalu omwe amadwala matenda a mafangasi a khungu kapena khutu. Amakhalanso ndi anti-inflammatory and expectorant kanthu, ndichifukwa chake amalimbikitsidwa pakagwa bronchitis kapena ntchofu m'mapapu. Ntchito ina ya oregano ndikuchotsa mpweya kumapeto kwa mundawo. Supuni ya oregano mu chakudya cha galu wanu imatha kukhala yopindulitsa kwambiri.
- Yisiti ya brewer: Chakudyachi chimakhala ndi mavitamini Ovuta kwambiri a B, omwe amagwira ntchito makamaka pakukhazikitsa dongosolo lamanjenje ndikulimbikitsa khungu, tsitsi ndi misomali. Ndi yoyenera kwa agalu omwe alibe chitsulo ndipo imaperekanso michere yambiri ndi zomanga thupi.
- Parsley: Parsley kapena parsley ali ndi njira zabwino zopumitsira m'mimba komanso zotulutsa zotsitsa ndipo zimathandiza kulimbana ndi othandizira akunja ndikuchotsa poizoni. Ali ndi vitamini C, folic acid (vitamini B) ndi vitamini A. Ndiwothandiza kwambiri kwa agalu osowa magazi chifukwa amathandizira kuyamwa kwachitsulo. Zimathandizanso kuwongolera kuchuluka kwa cholesterol cha LDL.
- uchi ndi mungu: Amagwiritsidwa ntchito kwambiri kuthandizira nyama zofooka kwambiri, chifukwa ndimphamvu zopezera mphamvu. Amathandizira pamavuto a anorexia kapena cachexia. Mutha, ikani uchi m'kamwa mwa nyama ndi chala chanu. Uchi umapangitsa galu kukhala ndi chidwi chambiri ndikuwonjezera kuchuluka kwa shuga m'magazi.
- Spirulina: Spirulina ndi alga wokhala ndi katundu wodabwitsa. Ili ndi mapuloteni okwera ndipo imakhala ndi ma amino acid asanu ndi atatu ofunikira omwe galu amafunika kuti akhale ndi moyo. Mulinso mavitamini osafunikira komanso ma amino acid, omwe amapindulitsanso thanzi la mwana wanu.
- aloe vera: Aloe Vera ndiofala kwambiri pazogulitsa ndi zakudya za anthu. Chomerachi chimapindulitsa kwambiri thanzi lanu ndi galu wanu. Ndi mankhwala opha tizilombo, antiseptic, antibiotic, antifungal, machiritso ndi basamu. Zimathandizira kuwongolera zomera zam'mimba, zomwe zimapangitsa kuti zithandizire kwambiri pakudzimbidwa ndi kutsegula m'mimba. Malinga ndi kafukufuku yemwe anachitika pamsonkhano wa IASC ku Texas mu 1997, nyama zomwe zimadya msuzi wa Aloe Vera zimachira bwino ku matenda monga leukemia, impso kulephera komanso matenda amtima.
- Adyo: Garlic ndi imodzi mwazakudya zoletsedwa za agalu. Komabe, chakudya ichi ndi mankhwala abwino kwambiri, antifungal, antiviral, antiseptic, omwe amamenya mabakiteriya osiyanasiyana, bowa ndi ma virus. Imayendetsanso masamba am'mimba, imalimbana ndi matenda ena amikodzo ndikuchepetsa cholesterol. Kuphatikiza apo, ndiwowononga zachilengedwe mwabwino kwambiri, chifukwa umabwezeretsa tiziromboti mkati ndi kunja. Ngati mungafune zambiri zakugwiritsa ntchito adyo, onani kafukufukuyu "Garlic: Mnzako kapena Mdani? ”Yofalitsidwa mu Dogs Naturally Magazine, Epulo 2014.
